We use carefully selected cocoa beans that are naturally fruity and less bitter, which means no need for extra sugar.
Only a small amount of organic cane sugar is used to underscore our chocolate’s delightful taste. No artificial ingredients or substitute sweeteners.
Low in sugar doesn’t mean low in flavour. We make delicious snacks packed with quality ingredients.
For generations, we’ve believed that the finest natural ingredients make for the best dark chocolate. It’s why we’ve spent years seeking out each flavourful piece of the ChocXO puzzle, ensuring a truly great chocolate taste with each rich, cocoa fuelled bite. From crunchy nuts to crispy quinoa, sweet coconut to tangry fruit – every ingredient is carefully selected to create a chocolate experience unlike any other.